PLATTA, A.; RADZYMIŃSKA, M. Dietary Behaviour of Adolescents Based on the Example of Fat Intake as a Measure of Consumption of Unhealthy Foods in the Context of Setting Sustainable Development Goals. Scientific Journal of Gdynia Maritime University, [S. l.], n. 126, p. 33–44, 2023. DOI: 10.26408/126.03. Disponível em: https://ojs.umg.edu.pl/index.php/sjgmu/article/view/333. Acesso em: 17 may. 2024.