RUSZKOWSKA, M.; WIŚNIEWSKA, A. The evaluation of selected drinks plant powder – characteristics of physicochemical properties. Scientific Journal of Gdynia Maritime University, [S. l.], n. 99, p. 103–113, 2017. Disponível em: https://ojs.umg.edu.pl/index.php/sjgmu/article/view/201. Acesso em: 22 nov. 2024.